Per una cena veloce, queste cotolette sono proprio un'ottima soluzione.
Bastano delle fettine di carne, un uovo, del pangrattato ed uno dei preziosi insaporitori Ariosto!!!
Sono "scure" perchè ho usato del pangrattato integrale.
Semplicemente ho aggiuto all'uovo un pizzico di insaporitore... sì...ho usato quello dedicato alle patate... ahahahah!!!
Pronte in un nanosecondo!!
Per una più dettagliata descrizione cliccate qui.
E' ricetta pubblicata su Cuor di Cucina, dove troverete tante ricette gustose ed anche dove, se vi va, potrete pubblicare anche voi mandando la vostra candidatura (qui)!!!
A presto!!!
zb
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